8081 recipes en.lezzetler.net
Banu Atabay's Mütevazi Lezzetler® Recipe Forums

 Ana SayfaMain Page   SearchSearch   MemberlistMemberlist  ProfileProfile   Log in to check your private messagesLog in to check your private messages    YöneticilerAdmins    Log inLog in 

All Recipes  A  B  C  D  E  F  G  H  I  J  K  L  M  N  O  P  Q  R  S  T  U  V  W  X  Y  Z  Turkish Cooking Recipes

Rice Koupepia Stuffed Vine Leaves
Post new topic   Reply to topic    en.lezzetler.net Forum Index -> Rice (1 piece Koupepia Stuffed Vine Leaves 2992 views)
View previous topic :: View next topic  
Author Message
Şef Aşçıbaşı
Şef Aşçıbaşı

Joined: 09 Mar 2007
Posts: 282

PostPosted: Sun Apr 08, 2007 4:05 pm    Post subject: Koupepia Stuffed Vine Leaves Reply with quote

Koupepia Stuffed Vine Leaves

Ingredients :

20 x Vine leaves (or
Alternatively, Savoy cabbage Leaves)
2 oz Long grain rice
1 x Onion, chopped
2 tbl Olive oil
4 oz Minced lean lamb
2 tbl Tomato puree
2 tbl Chopped parsley
1/2 x Glass/100ml water or light
Salt and pepper
4 tbl Olive oil and
The juice of 1 lemon - for

Method :

* For packet vine leaves, soak in boiling water for about half an hour, then refresh in cold water for 5 minutes. With fresh vine leaves, plunge them into boiling water for about one minute, then straight into cold water.
* Snip off the stalk and spread the leaves ready to fill.
* For the filling: fry onion in the oil until it begins to colour Add the rice and lamb and stirfry for about 3 minutes until the rice has turned transparent and the meat has lost its redness.
* Add the tomato puree, parsley, seasoning and enough liquid to moisten.
* Simmer for 5 minutes. Cover and leave to cool.
* Put a teaspoonful of the Filling into the centre of each vine leaf. Fold the base of the leaf over the filling then fold in the sides. Now roll up just like a cigar.
* Cover the base of a saucepan, casserole or microwave dish with spare vine leaves. Place the koupepia carefully on top and cover the whole lot with more vine leaves. Pour over the oil and lemon juice and cook gently for about half an hour. Press a saucer down on top of the koupepia if cooking in a saucepan, it will stop them breaking up.

Back to top
View user's profile
Yemek Tarifleri
Robot Admin

Joined: 18 Jun 2006
Posts: Auto Post
Location: Turkey

STUFFED EGGPLANT PICKLES STUFFED GRAPE LEAVES (PERSIAN) Stuffed Zucchini In Hot Yogurt Sauce SYRIAN STUFFED PRUNES Koosa (Stuffed Squash) Lebanese Dish Stuffed Peppers Stuffed Green Peppers BACON AND CREAM CHEESE STUFFED MUSHROOMS BAKED STUFFED MUSHROOM GARDEN-STUFFED MUSHROOMS ITALIAN STUFFED MUSHROOMS MEXICAN STUFFED MUSHROOMS STUFFED MUSHROOMS, ITALIAN STYLE STUFFED MUSHROOMS PARMIGIANA Vegetarian Stuffed Grape Leaves (Dolmas) STUFFED ZUCCHINI WITH YOGURT SAUCE CORN STUFFED ZUCCHINI STUFFED ZUKES (MAHSHEE) STUFFED ARTICHOKES Stuffed Zucchini Stuffed Vegetables Stuffed Rolls Poached Stuffed Figs (Kuru Incir Tatl... Stuffed Artichokes in Olive Oil Stuffed Bell Peppers (Meat Dolma) Stuffed Eggplant Pickles Stuffed Eggplant with Lamb Stuffed Meatballs Stuffed Peppers with Pilaf Turkish Eggplant Stuffed with Tomato,... Turkish Stuffed Peppers Stuffed Sausage Shells Beef Stuffed French Bread Baked Stuffed Trout CHICKEN SALAD STUFFED TOMATOES STUFFED BAKED POTATOES WITH BROCCOLI ... Stuffed Pita Pockets Stuffed Roasted Peppers Almond and Whipped Cream Stuffed Buns STUFFED PARATHAS Patty's Stuffed Green Peppers Yvonne's Stuffed Green Peppers Stuffed Mozzarella Smoked Gouda-Stuffed Chicken Wrapped ... Stuffed Hamburger Surprise Easy Stuffed Peppers Savoury Kale Stuffed Chicken Spearmint Leaves Grilled Stuffed Jalapenos Stuffed Mushrooms

Back to top
Kullanıcı bilgilerini göster E-Posta gönder Kullanıcının web sitesini ziyaret et
Display posts from previous:   
Post new topic   Reply to topic    en.lezzetler.net Forum Index -> Rice (1 piece Koupepia Stuffed Vine Leaves 2992 views) All times are GMT
Page 1 of 1

Jump to:  

[Mütevazı Lezzetler® Türkçe]  [Mütevazı Lezzetler® Azərice]  [Mutevazı Lezzetler® English]  [Mutevazı Lezzetler® Español]  [Скромные Вкусы® Русский]
© MMVI lezzetler.net|ça TR-06500 BEŞEVLER 2006-2019 All rights reserved [Privacy Policy]  [Categories]