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Snacks & Appetizers Maple-Walnut Granola
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Şef Aşçıbaşı
Şef Aşçıbaşı

Joined: 19 May 2007
Posts: 848
Location: Manisa

PostPosted: Sun May 20, 2007 9:13 am    Post subject: Maple-Walnut Granola Reply with quote

Maple-Walnut Granola

This is NOT your Low–Cal variety, but it is delicious!
WHIZ in blender:
1/2 c. maple syrup
1 c. dates
1/4 c. tahini
1 1/4 tsp. salt
2 tsp. vanilla
2 tsp. maple extract
3/4 c. water
POUR over:
8 c. rolled oats
1 c. flaked coconut
1 c. walnut or pecan meal
1/2–1 c. chopped walnuts or pecans
1/4 c. whole wheat flour

STIR until well coated. BAKE at 225° for about 2 hours or until crisp. STIR every 45 minutes. Coconut and extra walnuts may be omitted for lower fat granola. It’s best to use whole nuts and grind to a meal rather than buying nut meal, which may be rancid.

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Yemek Tarifleri
Robot Admin

Joined: 18 Jun 2006
Posts: Auto Post
Location: Turkey

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