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Bread SESAME-OAT ROLLS
 
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mukadder
Şef Aşçıbaşı
Şef Aşçıbaşı


Joined: 08 May 2007
Posts: 84
Location: Kars

PostPosted: Thu May 10, 2007 7:43 am    Post subject: SESAME-OAT ROLLS Reply with quote

SESAME-OAT ROLLS
(Dairyless - Eggless)

Sponge:
2 c Plus 2 tbsp warm water
1 c rolled oats
11/2 tbsp yeast
1/2 c honey

Mix above ingredients and let rest until bubbly.

Then add the following, and mix well:
1/3 c sesame seed meal
(blended dry seeds)
1/2 tbsp salt
51/2 c hard whole wheat flour (may need 6 cups flour)

Add the least amount of flour for a soft, light, dough. Just mix until the dough is thoroughly
combined. Lastly add 2/3 cup sesame seeds.
Place in an oiled bowl. Let double. Punch down. Divide into 12 pieces, shape into rolls (small balls).
These will rise a lot, so give them plenty of room. Bake at 350o F for 25 to 35 minutes, till golden on bottom.

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Yemek Tarifleri
Robot Admin

Joined: 18 Jun 2006
Posts: Auto Post
Location: Turkey




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