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Vegetable Potato Patch Casserole
 
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Doctor
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Joined: 15 Jan 2007
Posts: 1266
Location: KKTC

PostPosted: Tue May 01, 2007 6:40 am    Post subject: Potato Patch Casserole Reply with quote

Potato Patch Casserole

Joyce Mueller

1 pound ground beef
½ cup chopped onion
1 egg
¼ cup milk
¼ cup dry bread crumbs
1 teaspoon salt
¼ teaspoon pepper
¼ teaspoon celery salt
oil for browning
2 tablespoons margarine
2 tablespoons flour
1 cup milk
1 ¼ teaspoons salt
dash of pepper
½ pound Velveeta, cubed
4 cups sliced potatoes
1 (10 oz.) package frozen peas and carrots,
thawed

Heat oven to 350º. Combine meat, onion, egg, milk, bread crumbs, and seasonings; mix lightly. Shape into 10 meatballs; brown in oil. Make white sauce with margarine, flour, milk, and seasonings. Add cheese; stir until melted. Combine potatoes and peas and carrots; place in 12 x 8-inch baking dish. Arrange meatballs around edge of dish; cover with cheese sauce.
Cover dish with aluminum foil; bake at 350º for one hour. Uncover; continue baking 30 minutes. Serves 4-6.

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Yemek Tarifleri
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Joined: 18 Jun 2006
Posts: Auto Post
Location: Turkey




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