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Bread Corn Fritters
 
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zeyna
Şef Aşçıbaşı
Şef Aşçıbaşı


Joined: 23 Apr 2007
Posts: 84

PostPosted: Mon Apr 23, 2007 6:37 am    Post subject: Corn Fritters Reply with quote

Corn Fritters

Servings: 16
1 1/2 c Sifted flour
1 1/2 ts Baking powder
1 ts Salt
16 oz Can cream style corn
1 Egg, slightly beaten
1 c Corn oil
Powdered sugar

Sift together dry ingredients. Mix together corn and egg. Add dry ingredients. Stir slowly. Heat oil in large skillet over medium heat. Drop batter by tablespoonfuls into hot oil, one layer at a time. Fry about 2 minutes on each side until golden brown. Drain on absorbent paper, and dust with powdered sugar if desired. Makes 16 fritters.

Mrs. John P. Elberti

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Doctor
English Admin
English Admin


Joined: 15 Jan 2007
Posts: 1266
Location: KKTC

PostPosted: Sun Apr 29, 2007 9:39 am    Post subject: Corn Fritters Reply with quote

Corn Fritters

Kathryn Stanley

2/3 cup flour
1 teaspoon baking powder
½ teaspoon salt
2 teaspoons sugar
1 tablespoon minced onions
¼ cup butter, melted
1 (12 oz.) can whole kernel corn
½ cup milk
2 eggs, beaten

Heat pancake griddle as for pancakes. Sift together flour, baking powder, salt, and sugar. Mix together onion, butter, corn, milk, and eggs. Add flour to corn mixture, beat until smooth. Use ¼ cup batter for each fritter. Cook as you would pancakes, and butter as you take them off, serve hot. These are really good with steak, meatloaf, anything!

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Yemek Tarifleri
Robot Admin

Joined: 18 Jun 2006
Posts: Auto Post
Location: Turkey




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