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Şef Aşçıbaşı
Şef Aşçıbaşı

Joined: 03 May 2007
Posts: 682
Location: Ankara

PostPosted: Wed Apr 23, 2008 5:42 am    Post subject: GREEN TOMATO PICKLE Reply with quote



Slice one peck of green tomatoes, and four green peppers; place in a stone jar in layers, sprinkling each layer thickly with salt; cover with boiling water; let stand over night; drain in the morning through a colander, and add four large onions sliced, with an ounce of whole cloves, one ounce of cinnamon, two pounds of brown sugar. Place all together in a preserving kettle; nearly cover with vinegar; boil slow until tender. Set away in a jar. Next day, if the syrup seems thin, drain off, and boil down. Cover top of jar with a cloth before setting away.

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Yemek Tarifleri
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Joined: 18 Jun 2006
Posts: Auto Post
Location: Turkey

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