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Pie Kaju Burfi
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Şef Aşçıbaşı
Şef Aşçıbaşı

Joined: 19 May 2007
Posts: 848
Location: Manisa

PostPosted: Wed Jul 23, 2008 9:41 am    Post subject: Kaju Burfi Reply with quote

Kaju Burfi

· 2 cups of cashewnuts soaked in water for 2 hours
· 1 cup powdered sugar
· 1 tbsp. ghee
· 1/2 tsp. cardamom powder
· silver foil (optional)

1. Drain and blend the cashews to a fine paste.
2. Use as little water as possible when blending.
3. In a heavy saucepan put sugar and paste.
4. Cook on slow to medium heat.
5. Cook stirring continuously till a soft lump is formed.
6. Add ghee and cardamom powder and mix well.
7. Spread on a clean greased worksurface.
8. Roll lightly with a rolling pin, to 1/8" thickness.
9. Apply the silver foil.
10. Cool, cut into diamond shaped burfis.

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Yemek Tarifleri
Robot Admin

Joined: 18 Jun 2006
Posts: Auto Post
Location: Turkey

Besan Burfi

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