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Meat RABBIT IN SALSA
 
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cihan
Şef Aşçıbaşı
Şef Aşçıbaşı


Joined: 06 Feb 2008
Posts: 1432
Location: Eskişehir

PostPosted: Thu Feb 21, 2008 8:32 pm    Post subject: RABBIT IN SALSA Reply with quote

RABBIT IN SALSA

Ingredients
1 rabbit 1 kg. Approximately.
2 heads of garlic.
3 red peppers or green.
1 tablespoon pepper grinding.
2 tablespoons oregano.
1 cup water
1 cup oil.
Laurel, thyme and salt.

Preparation:
It trocea rabbits and fry until golden this.
Then Slips oil and the same deep-fried peppers and garlic that have been pounded previously. Then he adds oregano and wine.
It poured the sauce over rabbit, add a little water and let it simmer on a low heat for 45 minutes.
Serve with potatoes wrinkled.

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Yemek Tarifleri
Robot Admin

Joined: 18 Jun 2006
Posts: Auto Post
Location: Turkey




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