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Meat RABBIT WITH OLIVES
 
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cihan
Şef Aşçıbaşı
Şef Aşçıbaşı


Joined: 06 Feb 2008
Posts: 1432
Location: Eskişehir

PostPosted: Sat Feb 16, 2008 8:20 pm    Post subject: RABBIT WITH OLIVES Reply with quote

RABBIT WITH OLIVES

Ingredients (4 people)
1 rabbit.
300 gm. Potatoes.
300 gm. Carrots.
1 onion.
2 garlic cloves.
1 green pepper.
12 olives.
1 cup tomato sauce.
Chopped parsley, basil.
Thyme, flour.
Oil, salt and pepper.

Preparation
Troceamos cleaned and rabbits. In a casserole sofreímos onion, garlic, bell pepper and carrots all finely chopped. Sazonamos and add thyme, basil and chopped parsley. Finally, we added a tablespoon of flour to thicken the sauce.
Salpimentamos and enharinamos rabbits. What doramos with hot oil and put in the pan with the vegetables rehogadas. Add water and tomato sauce. We leave it cook 30 minutes. 5 minutes before the end of cooking, we added pitted olives.
Boil potatoes in plenty of water, and hair troceamos reserve.
We rabbit sauce with a source and accompany with boiled potatoes.

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Yemek Tarifleri
Robot Admin

Joined: 18 Jun 2006
Posts: Auto Post
Location: Turkey




MOROCCAN LEMON CHICKEN WITH OLIVES MOROCCAN SPICED OLIVES ZAYTUN MSABBAH (SPICED OLIVES) RABBIT TO AJILLO RABBIT ASADO MARINERO RABBIT WITH DRIED GRAPES SLIVE RABBIT WITH SWEET PEPPER RABBIT WITH PISTO RABBIT IN ADOBO RABBIT ENCEBOLLADO RABBIT IN ESCABECHE RABBIT ESCABECHADO RABBIT IN SALSA

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