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Sauce Vegetable Dip
 
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elena
Şef Aşçıbaşı
Şef Aşçıbaşı


Joined: 10 Dec 2005
Posts: 91
Location: İzmir

PostPosted: Wed Aug 08, 2007 8:44 am    Post subject: Vegetable Dip Reply with quote

Vegetable Dip

1/2 cup reduced−calorie or light mayonnaise
1 1/2 cups plain non−fat or low−fat yogurt
4 scallions, chopped
1/4 cup fresh lime juice
2 cloves garlic, minced
One 10−ounce package frozen chopped spinach, thawed, drained,
and squeezed dry
Raw vegetables for serving

In a bowl, combine all of the ingredients except the raw vegetables.
Cover and refrigerate for 30 minutes to allow the flavors to blend. Serve with cut raw vegetables.

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Sabastian
Şef Aşçıbaşı
Şef Aşçıbaşı


Joined: 19 Jun 2007
Posts: 1034

PostPosted: Sat Oct 20, 2007 10:45 am    Post subject: Vegetable Dip Reply with quote

Vegetable Dip

Margaret Stuff


1 cup Sour Cream
1 cup Helmanns Mayonnaise
1 tsp. Seasoned Salt
1 tsp. Parsley Flakes
1 tsp. Dill Weed
1 tsp. Onion Flakes
Combine all ingredients.

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Yemek Tarifleri
Robot Admin

Joined: 18 Jun 2006
Posts: Auto Post
Location: Turkey




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