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Soup Cream of Broccoli Soup
 
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Doctor
English Admin
English Admin


Joined: 15 Jan 2007
Posts: 1266
Location: KKTC

PostPosted: Wed Mar 14, 2007 8:18 pm    Post subject: Cream of Broccoli Soup Reply with quote

Cream of Broccoli Soup

2 bunches broccoli, stalks removed
2 parsnips, chopped
2 carrots, chopped
1 large onion, diced
3/4 pound of mushrooms, diced
5 cloves of garlic, minced
1 pint of whipping cream
1 pint of lowfat plain yogurt (or about 2 individual sized tubs)
1 T of dried basil
2 T nutmeg
1 1/2 T Worcestershire sauce
4 oz freshly grated Parmesan cheese
salt and pepper to taste

PREPARATION TIME: about 45 minutes
MAKES: about 20 servings

Put vegetables in BIG pot and cover with water. Bring to a boil slowly and let simmer until vegetables are soft. Puree (a hand blender is handy). Add remaining ingredients, stirring while doing so. Let simmer for a few minutes before eating. Feel free to play around with the seasonings. I cook by taste so the amounts are guestimates!

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Yemek Tarifleri
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Joined: 18 Jun 2006
Posts: Auto Post
Location: Turkey




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