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Snacks & Appetizers VEGETABLE PUFF
 
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mavimelek
Şef Aşçıbaşı
Şef Aşçıbaşı


Joined: 07 Jun 2007
Posts: 58

PostPosted: Fri Jun 08, 2007 8:30 am    Post subject: VEGETABLE PUFF Reply with quote

VEGETABLE PUFF

(12 puffs)
This is a local Karnataka specialty.

Ingredients:
1 Ready to use pastry roll (Pepperidge farms)
Mixed Vegetables. ( potatoes, peas may be added)
to taste Garam Masala
Green Chilies
to taste Salt

Method:
Cook a vegetable mix with potatoes, peas, green chilies and lots of Masala. Check for salt, before you stuff it in the pastry roll; no way to rectify it later.
Thaw the roll for about 10 minutes before unfolding.
After the pastry roll has thawed, open it out on a flat sheet and roll it with a pin to make it a little thinner. The pastry sheet would now be about 12" x 12".
Cut the sheet into 6 pieces.
Place about 2-3 Tbsp of the cooked vegetable onto the sheet and fold it around it. Seal all the corners, by pressing the sheets together and applying a little water.
Stick it into a pre-heated oven (350 degrees) for about 20-30 minutes or until it browns.
Make sure that you flip it around every 5-10 minutes.

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Yemek Tarifleri
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Joined: 18 Jun 2006
Posts: Auto Post
Location: Turkey




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