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Salad Caesar Salad
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Şef Aşçıbaşı
Şef Aşçıbaşı

Joined: 19 May 2007
Posts: 848
Location: Manisa

PostPosted: Sat May 26, 2007 8:51 am    Post subject: Caesar Salad Reply with quote

Caesar Salad

1 sm. head Romaine lettuce
2 tbsp. tahini
1/2 sm. red onion, cut into rings
1 tbsp. HERB SPRINKLE (6Cool
1/2 c. sliced or whole black olives
2 tbsp. SESAME SPRINKLE (21)
3 tbsp. fresh lemon juice salt to taste
1 clove garlic, pressed

BREAK lettuce into bite-sized pieces. COMBINE with remaining ingredients, drizzling lemon juice and tahini over salad last. TOSS and SERVE immediately.

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Şef Aşçıbaşı
Şef Aşçıbaşı

Joined: 03 May 2007
Posts: 682
Location: Ankara

PostPosted: Thu May 31, 2007 6:52 am    Post subject: Caesar Salad Dressing Reply with quote

Caesar Salad Dressing

1 cup mayonnaise
1/4 cup egg substitute
1/4 cup grated parmesan cheese
2 tablespoons water
2 tablespoons olive oil
1 1/2 tablespoons lemon juice
1 tablespoon anchovy paste
2 cloves garlic, pressed
2 teaspoons sugar
1/2 teaspoon coarse ground pepper
1/4 teaspoon salt
1/4 teaspoon dried parsley flakes, crushed fine

1. Combine all ingredients in a medium bowl. Use an electric mixer to beat ingredients for about 1 minute.
2. Cover bowl and chill for several hours so that flavors can develop.

Makes approximately 2 cups.

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Şef Aşçıbaşı
Şef Aşçıbaşı

Joined: 27 Apr 2007
Posts: 220
Location: Edirne

PostPosted: Wed Jul 18, 2007 3:40 pm    Post subject: Caesar Salad Reply with quote

Caesar Salad

1 clove fresh garlic
1 head romaine
3/4 tsp. salt
1/4 tsp. dry mustard
Generous grating of black pepper
5 fillets of anchovies, cut up small or mashed to a paste
1 1/2 Tbsp. red wine vinegar
3 Tbsp. good olive oil
Juice from 1/2 lemon
2 - 3 Tbsp. grated Reggiano Parmesano cheese

Smash garlic clove and rub bowl all over with it. Discard all but the tiniest shreds that are left clinging to the bowl.
Wash, dry and break up the romaine into 2” pieces and place in bowl. Sprinkle over it the salt, dry mustard, pepper and the anchovies. Add the vinegar, oil and lemon juice. Add the grated cheese and toss well.

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Şef Aşçıbaşı
Şef Aşçıbaşı

Joined: 27 Apr 2007
Posts: 220
Location: Edirne

PostPosted: Sun Jul 22, 2007 11:02 am    Post subject: Caesar Salad Reply with quote

Caesar Salad

from the Heller’s Carbohydrate Addict’s Diet book

4 cups torn leaves of romaine, bibb,cos,or leaf lettuce
1 egg
Salt, for sprinkling the bowl
1 clove garlic
1/2 tsp. dry mustard
1 1/2 tsp. lemon juice
A few drops of Tabasco
2 Tbsp. olive oil
2 tsp. Parmesan cheese
3 anchovies, drained

1. Chill lettuce leaves.
2. Place the egg in the a small saucepan, cover with water and heat. When the water begins to simmer, cook the egg for 1 to 1 1/2 minutes. Drain and set aside.
3. Sprinkle a little salt in the bottom of a wooden salad bowl. Rub the garlic clove around the inside of the bowl. Add the mustard, lemon juice, and Tabasco and stir to combine and dissolve the salt. Whisk in the olive oil, stirring briskly to blend the ingredients.
4. Add the lettuce to the bowl. Sprinkle with the Parmesan cheese and add the anchovies. Break the egg over the salad and toss the mixture gently but thoroughly to combine the egg, the dressing that has settled to the bottom and the lettuce, cheese and anchovies.

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Yemek Tarifleri
Robot Admin

Joined: 18 Jun 2006
Posts: Auto Post
Location: Turkey

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