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Vegetable PAPAS A LA HUNCAINA, MAS O MENO
 
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nedimex
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Joined: 16 Jul 2005
Posts: 542
Location: Kadiköy/Istanbul

PostPosted: Tue Feb 27, 2007 8:58 pm    Post subject: PAPAS A LA HUNCAINA, MAS O MENO Reply with quote

From: Scott Fisher

PAPAS A LA HUNCAINA, MAS O MENO

Ingredients:
------------
1 lb small red potatoes, or any waxy-skinned variety cut in half or
into pieces no larger than 2" in any direction
Juice of 1/2 lime
2 tsp achiote seeds, ground and sifted as described
2 shallots, coarsely chopped
1/4 tsp dried thyme
1 habanero chile, ripe, roasted, peeled and chopped
2 tblsp or so olive oil
3-4 oz goat cheese

Instructions:
-------------
Boil potatoes until done but still firm. Mix all other ingredients except goat cheese in a blender. Drain potatoes, stir in goat cheese, then pour sauce over and mix. Serve immediately, preferably with either bread or tortillas to wipe up the last of the sauce.

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Yemek Tarifleri
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Joined: 18 Jun 2006
Posts: Auto Post
Location: Turkey




Papas a la Huancaina (Peru)

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