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Pie Sweet Potato Pie
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Şef Aşçıbaşı
Şef Aşçıbaşı

Joined: 04 Jun 2006
Posts: 168

PostPosted: Fri May 04, 2007 6:03 am    Post subject: Sweet Potato Pie Reply with quote

Sweet Potato Pie

Kenney Robinson

3 large eggs
¾ to 1 ¼ cup sugar, depending on sweetness
of potatoes
dash salt
1 teaspoon cinnamon
½ teaspoon allspice
¼ teaspoon nutmeg
1 cup heavy cream
3 cups cooked, mashed sweet potatoes
1 unbaked 10-inch pie shell

Beat eggs well. Add sugar, salt, and spices. Mix thoroughly. Add cream and stir. Add mashed potatoes and mix thoroughly. Turn into pie shell and bake in 350º pre-heated oven for one hour or until firm.

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Şef Aşçıbaşı
Şef Aşçıbaşı

Joined: 19 Jun 2007
Posts: 1034

PostPosted: Tue Oct 02, 2007 6:03 am    Post subject: Sweet Potato Pie Reply with quote

Sweet Potato Pie

Pastry for 9-Inch One-Crust Pie -- (see recipe)
2 eggs
3/4 cup sugar
1 teaspoon ground cinnamon
1/2 teaspoon salt
1/2 teaspoon ground ginger
1/4 teaspoon ground cloves
1 (23 ounce) can sweet potatoes -- drained and mashed (1 3/4 to 2 cups)
1 (12 ounce) can evaporated milk
Whipped Cream, if desired

Heat oven to 425º. Prepare Pastry. Beat eggs slightly in 2-quart bowl with hand beater; beat in remaining ingredients except whipped cream. Place pastry-lined pie plate on oven rack; pour sweet potato mixture into plate.
Cover edge with 2-inch strip of aluminum foil to prevent excessive browning; remove foil last 15 minutes of baking. Bake 15 minutes.
Reduce oven temperature to 350º. Bake until knife inserted in center comes out clean, 45 to 50 minutes. Refrigerate until chilled, at least 4 hours.
Serve with whipped cream, if desired. Immediately refrigerate remaining pie.

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Yemek Tarifleri
Robot Admin

Joined: 18 Jun 2006
Posts: Auto Post
Location: Turkey

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