1 tb Soft butter or margarine
2 tb Brown sugar
4 sl White, whole wheat, or raisin bread
2 tb Flaked coconut
1. Heat oven to 325 degrees.
2. Mix brown sugar, flaked coconut, and soft butter in bowl.
3. Toast slices of bread. Spread with the brown sugar mixture. Place on ungreased cookie sheet.
4. Bake in 325 degree oven for 10 minutes.