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Kebab Turkish Marinaded Kebabs i (for Meat Such As Lamb)
 
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SERGEN
Şef Aşçıbaşı
Şef Aşçıbaşı


Joined: 09 Mar 2007
Posts: 282

PostPosted: Tue Apr 10, 2007 5:51 pm    Post subject: Turkish Marinaded Kebabs i (for Meat Such As Lamb) Reply with quote

Turkish Marinaded Kebabs i (for Meat Such As Lamb)

Ingredients :

FOR THE MARINADE
1/4 pt Olive oil
1 lrg Onion, juice of
1 x Lemon, juice of, optional
1 tsp Ground cinnamon (up to 2)
1 tsp Paprika, optional
1 tsp Black peppercorns, crushed
2 lb Lamb, cubed

Method :

* The following marinades are from The Complete Meze Table by Rosamond Man.
* To serve: sea salt, lemon wedges, finely chopped parsley
* Mix all the marinade ingredients except the salt with the meat in a large bowl and leave, covered, for 2-12 hours.
* To cook, remove the meat from the marinade and drain, skewer and grill or barbecue for about 7-10 mins, turning constantly and basting with the marinade. Sprinkle with salt and parsley and extra lemon juice, if you wish, and serve with cucumber and tomato salad and pitta bread.

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Yemek Tarifleri
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Joined: 18 Jun 2006
Posts: Auto Post
Location: Turkey




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