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Kebab Turkish Lamb Shish-Kebob with Mint and Yoghurt
 
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SERGEN
Şef Aşçıbaşı
Şef Aşçıbaşı


Joined: 09 Mar 2007
Posts: 282

PostPosted: Tue Apr 10, 2007 5:48 pm    Post subject: Turkish Lamb Shish-Kebob with Mint and Yoghurt Reply with quote

Turkish Lamb Shish-Kebob with Mint and Yoghurt

Ingredients :

1 tbl tomato, paste
1/2 cup oil
2 tbl brown sugar
3/4 lb cubed lamb
skewers
1 sprg mint
1/2 cup yoghurt

Method :

* Stir the tomato paste, oil and brown sugar together in a bowl. Add the cubed lamb and let it sit in the oil mixture for 1/2 an hour.
* When your barbecue is ready, thread the lamb onto skewers and cook for 3-4 minutes, turn them over and cook for a further 3 minutes.
* Chop the mint, stir it into the yoghurt and serve it alongside the lamb skewers.

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Yemek Tarifleri
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Joined: 18 Jun 2006
Posts: Auto Post
Location: Turkey




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