1 c Sour cream
1 c Mayonnaise
8 oz Water chestnuts, drained and diced (one large can)
5 Green onions, chopped (with tops)
10 oz Spinach (cooked), drained well (use one package of frozen spinach)
1 pk Knorr dry vegetable soup mix (a Swiss import)
Mix everything together and refrigerate overnight. Stir again before serving. Serve with sturdy dip-ables or crackers, as it will break chips.
* Party dip with spinach and water chestnuts -- People like this dip. It's a hit a parties. It is good to dip vegetables into, or to spread on crackers. Yield: more than 2 cups.